Embarking on a scenic drive through Oregon not only offers breathtaking landscapes but also delightful culinary experiences for BBQ and pie enthusiasts. Stretching about 363 miles along the Pacific, Highway 101 is one of Oregon’s most beloved road trips. It takes you past towering sea cliffs, sand dunes, lighthouses, tide pools, and charming coastal towns—a feast for the senses at every turn. Here’s a scenic snapshot of Oregon’s legendary coastal highway dotted with BBQ and pie spots, perfect for a tasty road-trip listicle.
1. Bill & Tim’s Barbeque & Tap House (Eugene)
Barbecue enthusiasts travel from Portland, Bend, and beyond to indulge at Bill & Tim’s Barbeque & Tap House. Their smoked chicken is a masterpiece of juicy meat beneath a spice-rubbed, crisp skin. Accompanying sides like collard greens simmered with smoky meat scraps offer a rich experience. The baked beans, replete with irresistible burnt ends, are a delight. This tap house not only serves outstanding meals but also captures the vibrant spirit of Eugene. With a touch of local personality, it’s a place where food and community thrive together, making it a beloved destination for BBQ aficionados.
2. Roger That BBQ (Salem)
In Salem, Roger That BBQ stands as an upscale yet unpretentious joint, celebrated for its hardwood-smoked offerings. Behind its unassuming facade lies a barbecue that has become a local legend. The savory and smoky flavors linger in every bite, leaving a lasting impression. Inside, the atmosphere is inviting, with friendly staff and a cozy setting that makes diners feel at home. Whether you’re a local or a traveler passing through, Roger That BBQ offers a culinary experience that’s both satisfying and memorable, firmly rooted in the heart of Salem’s dining scene.
3. Podnah’s Pit Barbecue (Portland)
Podnah’s Pit Barbecue in Portland is a Texas-style haven for BBQ enthusiasts. Known for its serious pedigree, the place fires up wood smokers each morning to craft a menu filled with smoky delights. Brisket tacos and pulled pork sandwiches paired with green chile mac ‘n’ cheese are crowd favorites. The Texas poutine adds an elevated touch. This spot has even been lauded as the best BBQ in Oregon by the Food Network. The bustling atmosphere reflects Portland’s dynamic culinary scene, making it a must-visit for anyone seeking authentic BBQ flavors with a touch of city vibrancy.
4. Oregon Barbecue Company (Albany)
Nestled in Albany, the Oregon Barbecue Company is a humble purple shack that boasts royal standing among road trippers. The brisket here is known for its masterful bark full of smoke and rich flavor. Pulled pork stays moist and tender, while the ribs are perfectly barked and unforgettable. This walk-up BBQ joint is more than a meal stop; it’s a pilgrimage for meat lovers. The small-town charm of Albany complements the hearty offerings, creating an inviting atmosphere that draws repeat visitors who appreciate both the food and the friendly local vibe.
5. Back Porch Bar & Grill (Jacksonville)
At Back Porch Bar & Grill, the aroma of authentic, smoky barbecue wafts through a laid-back setting. Their pulled pork strikes a balance between tender strands and crispy bark, while the brisket reveals a perfect smoke ring. This spot embodies the art of barbecue done right. Visitors often find solace in the simplicity and authentic flavors that this modest locale offers. As you savor your meal, you might find yourself immersed in the warmth of Jacksonville, a small town known for its charm and rich history. Whether it’s the quality of the meat or the quaint atmosphere, Back Porch Bar & Grill provides a memorable dining experience.
6. Dayville Café (Eastern Oregon, Highway 26)
In Eastern Oregon, along Highway 26, Dayville Café is a rustic gem that draws pie enthusiasts from afar. Nestled amid rolling hills, this café offers a scene straight out of Americana. Its homemade pies hold the kind of flavor that people willingly detour miles for. The warmth and homey feel of the café envelop visitors, creating a memorable pie-eating experience. Here, the connection to traditional, homemade delights is palpable, making it a cherished spot for anyone exploring Oregon’s scenic byways.
7. Pancake Mill Restaurant & Pie Shoppe (North Bend, Coast)
On the coast in North Bend, Pancake Mill Restaurant & Pie Shoppe beckons with its bright yellow exterior and irresistible offerings. Fluffy pancakes and heavenly pies are the main attractions. Just the sight of the sunny building can make taste buds tingle in anticipation. Inside, the atmosphere is warm and inviting, with the smell of fresh pies wafting through the air. For travelers exploring Oregon’s coast, this spot provides a delicious break, combining sweet delights with the refreshing sea breeze.
8. Otis Café (near Lincoln City, off Highway 101)
Tucked just off the coastal Highway 101, Otis Café is an unassuming diner that serves up homemade pies praised as some of the best in the nation. Classic combinations are offered in cozy booths with ocean views, providing a quintessential diner experience. The charm of Otis Café lies in its ability to deliver both quality and comfort, making it a favorite among locals and travelers alike. Whether you’re a pie enthusiast or simply seeking a taste of nostalgia, this café promises a delightful dining journey.
