Fried smelt is a cherished delicacy in Michigan, especially during the spring season. While many associate this treat with coastal regions, Michigan’s inland eateries offer some of the best fried smelt experiences. Here are seven notable spots where you can savor this delightful dish:
1. Sleder’s Family Tavern
Sleder’s Family Tavern in Traverse City stands out not just for its deliciously prepared smelt, but for its charming 1882 tavern setting. Lightly breaded and fried to a perfect golden hue, these smelts are accompanied by fresh lemon and tangy tartar sauce, enhancing their mild flavor. The ambiance, adorned with moose-head décor and rustic charm, adds a historical touch to your dining experience. Visitors often feel transported back in time, appreciating the blend of history and taste. It’s an unexpected spot for such a treat, nestled away from the typical lakeside shacks. A meal here is as much about savoring the past as it is about savoring the fish.
2. Art’s Tavern
Art’s Tavern in Glen Arbor is beloved by locals, offering a nostalgic experience with its fried smelt that many anticipate yearly. These tiny, bone-soft fish fry quickly, making them perfect for a hands-on, communal meal. The unpretentious setting and friendly service make dining here feel like visiting an old friend. Patrons gather here not just for the smelt, but for the memories shared across generations. The simplicity of the dish, paired with the warmth of the establishment, keeps people coming back. It’s a down-to-earth spot where the smelt is as much about tradition as it is about taste.
3. Zingerman’s Roadhouse
Zingerman’s Roadhouse in Southeast Michigan elevates the humble smelt with an artisanal touch. Fresh Lake Erie smelts are delicately coated in organic cornmeal from Anson Mills, fried to a perfect crisp, and served with fries and house-made tartar sauce. This upscale twist on the classic dish attracts food enthusiasts who appreciate quality and craftsmanship. The Roadhouse is a culinary destination, known for transforming simple ingredients into exquisite dishes. Not your average fish fry, this dish is both sophisticated and comforting, appealing to those seeking a gourmet experience. Smelt season here is a celebrated event, showcasing regional flavors with flair.
4. Vito’s Pizza
Vito’s Pizza in Grand Rapids offers a delightful surprise with its ‘Fish & Fries (Smelt)’ menu item. Beer-battered and fried to golden perfection, these smelts are served alongside traditional fries, blending the unexpected with the familiar. The lively atmosphere of the pizzeria adds a fun twist to the experience, making it an exciting place to try something new. Patrons are charmed by the fusion of pizza parlor vibes with a classic fish fry, resulting in a unique dining adventure. Here, enjoying smelt becomes a whimsical journey, proving that delightful surprises can be found in the most unexpected places.
5. Zef’s Coney Restaurant
Zef’s Coney Restaurant in Bay City might not be where you’d first think to find top-notch fried smelt, but its reputation speaks volumes. Known for great service and even greater smelt, this cozy local joint offers a simple yet satisfying dining experience. The smelt, fried to a delightful crisp, pairs excellently with the warm atmosphere and friendly service. It’s a hidden gem where the flavors are straightforward yet delicious. The charm of Zef’s lies in its unassuming nature, welcoming diners to enjoy classic comfort food. Here, the magic is in the simplicity and the sense of community shared over a plate of smelt.
6. American Legion Post 18
At Bay City’s American Legion Post 18, the classic fish fry transforms into a community celebration. Alongside options like walleye and perch, the smelt is a local favorite, drawing crowds with its crispy, golden allure. The post offers more than just food; it’s a place where neighbors gather, share stories, and enjoy good company. The friendly, neighborhood vibe makes dining here a memorable experience, where the smelt is as much about camaraderie as it is about flavor. It’s an unexpected delight, combining traditional fish fry elements with the warmth of community spirit, creating an atmosphere that’s truly special.
7. Bellflower
Bellflower in Ypsilanti offers a taste of the unexpected with its New Orleans-influenced approach to fried smelt. Served in a box with cocktail sauce and Duke’s mayonnaise, this dish is complemented by a flavorful bowl of gumbo, transporting diners straight to the heart of Louisiana. The bold flavors and innovative presentation make Bellflower a standout destination for smelt enthusiasts. Here, every meal is an adventure, infused with the vibrant spirit of New Orleans. It’s a culinary journey that delights the senses and showcases the versatility of smelt, proving that authentic flavors know no boundaries.
