Between Pittsburgh and Carnegie lies a treasure map of authentic pierogi kitchens that most people never discover. Ukrainian churches and small family operations create these delicious dumplings using recipes passed down through generations. Local communities depend on these hidden gems for their weekly pierogi fix. Get ready to explore the best-kept secrets for finding fresh, homemade pierogies in southwestern Pennsylvania.
1. Holy Trinity Ukrainian Catholic Church — Carnegie

Every Thursday and Friday, locals form lines outside this Carnegie church for their famous pierogi window sales. The weekly tradition brings neighbors together as volunteers work tirelessly in the kitchen preparing fresh batches.
Seasonal hours change throughout the year, so calling ahead prevents disappointment. Ask about current fillings when you phone because varieties rotate based on available ingredients and volunteer schedules.
Located at 730 Washington Ave, this community cornerstone has fed families for decades. Pre-ordering ensures your dozen is ready when you arrive for pickup.
2. St. Peter & St. Paul Ukrainian Orthodox Church — Carnegie

Mid-September marks the highlight of this church’s calendar when their Ukrainian Food Festival transforms the parish into pierogi paradise. Pyrohy headlines the menu alongside other traditional dishes that draw crowds from across the region.
The 2025 festival dates get posted on their website well in advance. Between festivals, watch their social media pages for surprise pop-up sales tied to special parish events and holidays.
Located on 220 Mansfield Blvd, this Carnegie institution combines community spirit with authentic Ukrainian cooking. Festival pierogies sell out quickly, so arrive early for the best selection.
3. St. John’s Pyrohy Kitchen — South Side, Pittsburgh

Thursday pickup days have become a South Side tradition at this long-running parish kitchen operation. Dozens of fresh pierogies wait for customers who know the secret schedule and ordering system.
The parish posts detailed instructions about pickup times, special doors, and their bring-your-own-bag policy. Regular customers appreciate the organized system that keeps everything running smoothly week after week.
At 109 S 7th St, this Pittsburgh location serves families who’ve been coming for generations. The consistent quality and reliable schedule make this a dependable source for authentic pyrohy.
4. Holy Ghost Byzantine Catholic Church — McKees Rocks

Lent and Christmas seasons bring magical transformations to this McKees Rocks church kitchen. All-volunteer crews gather to prepare hundreds of pirohi using time-honored techniques and family recipes.
The seasonal timing makes these sales special events that parishioners and neighbors eagerly anticipate. Local food guides consistently praise the quality and authenticity of these limited-time offerings.
Located at 225 Olivia St, this Byzantine tradition connects modern families with ancient culinary heritage. The volunteer spirit and seasonal nature create a sense of community celebration around every batch produced.
5. St. Mary Ukrainian Orthodox Church — McKees Rocks

Friday mornings require early planning at this truly hidden kitchen gem. The 10 a.m. ordering deadline keeps regular customers on their toes, but the reward is worth the early wake-up call.
Potato and cheese varieties alongside tangy sauerkraut options provide classic choices that satisfy traditional tastes. Recent 2025 updates about pickup windows show this operation stays current with customer needs.
At 116 Ella St, this McKees Rocks location operates like a well-kept family secret. Seasonal schedules mean calling ahead prevents wasted trips during their quiet months between production cycles.
6. Pierogies Plus — McKees Rocks

When parish kitchens close between seasons, this dedicated commercial operation fills the pierogi gap perfectly. Fresh and frozen options provide flexibility for immediate meals or future planning.
The commercial kitchen approach means consistent availability throughout the year. No waiting for festivals or seasonal schedules – just reliable pierogi production from a business devoted entirely to the craft.
Located at 342 Island Ave in McKees Rocks, this establishment bridges the gap between church traditions and commercial convenience. Their dedicated focus ensures quality remains high while accessibility stays constant for pierogi lovers year-round.