Chicago is renowned for its deep-dish pizza, a culinary icon often swarmed by eager tourists. However, locals know where the real gems are hidden away from the bustling crowds. Here are eight pizzerias that serve authentic deep-dish without the tourist trap vibe.
1. Pequod’s Pizza (Lincoln Park & Morton Grove)
Pequod’s is a beloved classic, celebrated for its unique caramelized cheese crust that offers a crispy edge, making each slice a delightful experience. Located in both Lincoln Park and Morton Grove, this pizzeria attracts locals who appreciate the inviting, laid-back vibe. The sauce is rich and robust, perfectly complementing a variety of toppings like sausage and giardiniera.
Despite its fame, the atmosphere remains authentic and unpretentious, which appeals to those wanting a genuine taste of Chicago’s pizza culture. Pequod’s delivers a slice of tradition with every bite, ensuring customers keep returning for its distinctive flavor and quality.
2. Art of Pizza (Lakeview)
Art of Pizza has been a neighborhood staple for years, renowned for its perfectly balanced flavors and buttery, flaky crust. Hidden in Lakeview, it offers a no-frills atmosphere that locals cherish, away from the usual tourist radar. The generous toppings and well-simmered sauce create a harmonious blend that satisfies every bite.
The pizzeria prides itself on delivering consistency and quality, which have earned it a loyal customer base. The casual setting makes it an ideal spot for a relaxed pizza night, highlighting why it’s favored by residents seeking authentic deep-dish experiences.
3. My Pi Pizza (Bucktown)
My Pi Pizza stands out in Bucktown with its innovative approach to deep-dish pizza, featuring a sourdough crust that is both crispy and fluffy. This modern favorite has captured the hearts of locals with its use of fresh, robust tomato chunks and a variety of toppings, including vegan options.
Inside, the atmosphere is contemporary yet cozy, providing a comfortable space for pizza enthusiasts. The unique crust style and commitment to quality ingredients make My Pi a go-to for those seeking a different take on the classic deep-dish.
4. Labriola Chicago (Near Magnificent Mile)
Labriola Chicago elevates the deep-dish pizza experience with its elegant dining space and gourmet toppings. Situated near the Magnificent Mile, this pizzeria caters to those looking for an upscale yet authentic pizza outing. The firm golden crust and slow-simmered sauce create a decadent base for the high-quality toppings.
Known for providing a luxurious take on a traditional dish, Labriola appeals to locals who enjoy a touch of sophistication with their pizza. Each element is crafted to perfection, ensuring a memorable dining experience that honors the deep-dish tradition in a refined manner.
5. Bartoli’s Pizzeria (West Town / Roscoe Village)
Bartoli’s Pizzeria is a family-run establishment that prides itself on its hearty and flavorful deep-dish pizzas. Located in West Town, this pizzeria is known for its thick, saucy crust that doesn’t skimp on taste or quality. The welcoming atmosphere and attention to detail have garnered praise from the local press.
With roots in the Gino’s East family, Bartoli’s combines tradition with a welcoming touch, making it a must-visit for those seeking authenticity without the tourist crowds. Its commitment to delivering rich flavors keeps the restaurant bustling with satisfied regulars.
6. Chicago Pizza and Oven Grinder Company (Lincoln Park)
In the heart of Lincoln Park, Chicago Pizza and Oven Grinder Company offers a unique twist with its famous Pizza Pot Pie. This dish is not your typical deep-dish; instead, it’s an inverted pizza baked in a bowl with a buttery, rich dough. The tableside flipping adds to the charm and makes for a memorable dining experience.
The vintage décor and cozy setting provide a perfect backdrop for this hidden gem. Locals treasure it for its unique take on pizza, which remains relatively unknown to tourists. It’s a must-try for those in search of something different in the Chicago pizza scene.
7. Pequod’s Spin-Offs / Burt’s Place
Burt’s Place in Morton Grove continues the legacy of caramelized crust pizzas, offering an intimate dining experience that appeals to local pizza connoisseurs. Known for its nostalgia-infused atmosphere, this pizzeria is a favorite among those who prefer authenticity over mainstream options.
The caramelized crust, a hallmark of the Pequod’s tradition, is executed to perfection here, making each slice a testament to the art of deep-dish pizza. Burt’s Place stands as a beacon for those in the know, providing a slice that captures the essence of Chicago’s rich pizza heritage.
8. Milly’s Pizza in the Pan (Uptown → Noble Square)
Milly’s Pizza in the Pan has swiftly become a local sensation, praised for mastering the deep-dish with precise crust and premium toppings. Relocated from Uptown to Noble Square, this spot offers a trendy yet intimate ambiance, making it a hit among pizza aficionados.
The move allowed for better oven capacity, ensuring each pizza achieves its full flavor potential. Locals appreciate the dedication to quality and the pizzeria’s under-the-radar charm, which keeps it as a cherished culinary secret in the city.
