Michigan’s Upper Peninsula is legendary for its pasties, a culinary treasure rooted in mining history. These doughy delights, filled with savory ingredients, are cherished by locals and visitors alike. From traditional beef to innovative flavors, pasties offer a taste of Michigan’s rich heritage. Embark on a journey to discover the top 12 places to savor this iconic dish, each offering their unique spin on the classic recipe. Whether you’re a seasoned Yooper or a curious traveler, these pasty havens promise a delicious adventure.
1. Muldoons Pasties & Gifts — Munising
Muldoons Pasties & Gifts is a beloved fixture in Munising. Known for its award-winning pasties, this charming spot offers both classic and vegetarian options that’s sure to please. Imagine biting into a Traditional Cornish pasty while soaking in the rustic ambiance. Nestled on M-28 W, it’s a place where locals and tourists alike gather to enjoy a taste of Michigan’s pasty heritage. Whether you’re a frequent visitor or a first-timer, Muldoons promises an unforgettable taste experience. A must-stop for anyone exploring the Upper Peninsula.
2. Lehto’s Pasties — St. Ignace
Lehto’s Pasties, located in St. Ignace, offers a slice of history with its 1947 recipe. This iconic spot is a rite of passage for those crossing the bridge. Here, the focus is on preserving tradition with their beef pasties, making it a favorite among purists. Experience the nostalgia as you savor the flavor that has stood the test of time. The allure of Lehto’s lies in its commitment to quality and authenticity, welcoming patrons to indulge in a cherished local tradition.
3. Lawry’s Pasty Shop — Marquette
Since the 1940s, Lawry’s Pasty Shop in Marquette has been a family-run haven for pasty lovers. With a dedication to the beef-rutabaga template, they offer a taste that Yoopers swear by. Imagine indulging in the Original beef with rutabaga, a comfort food that warms the heart. The shop’s frozen options allow you to enjoy a Michigan staple at home. It’s a place where tradition meets taste, making every visit a delightful experience. A staple in Michigan’s culinary landscape.
4. Roy’s Pasties & Bakery — Houghton
At Roy’s Pasties & Bakery in Houghton, creativity flourishes alongside tradition. Known for its Turkey-Cranberry pasty, this bakery offers a twist on the usual fare. Here, each bite tells a story of innovation, from traditional beef to unique flavors. The friendly atmosphere invites you to explore the blend of modern and classic tastes. Whether you’re in the mood for something familiar or adventurous, Roy’s guarantees satisfaction. It’s a stop that embraces both heritage and novelty, satisfying diverse palates.
5. Joe’s Pasty Shop — Ironwood
Joe’s Pasty Shop in Ironwood is more than a place to eat—it’s a local institution. With consistent rave reviews, it attracts a loyal following. Here, the Original beef pasty is a menu staple, cherished for its enduring taste. A limited schedule adds to its charm, making a visit feel special. It’s a spot where history and flavor meld, offering a true Yooper pasty experience. Joe’s captures the essence of Ironwood, wrapping it in pastry for all to enjoy. A true gem of the region.
6. Dobber’s Pasties — Escanaba & Iron Mountain
Dobber’s Pasties, with locations in Escanaba and Iron Mountain, has been serving delightful pasties since 1975. Their menu includes multiple fillings, appealing to a variety of tastes. The 12-oz beef pasty is a hearty choice, while the breakfast pasty offers a morning treat. Nationwide shipping allows fans to enjoy these delicacies far beyond Michigan. The vibrant atmosphere and dedication to quality make Dobber’s a go-to destination for pasty lovers, showcasing the culinary soul of the Upper Peninsula.
7. The Pasty Oven — Quinnesec
The Pasty Oven in Quinnesec stands out as an award-winning establishment known for its traditional pasties. Whether you choose with or without rutabaga, each option promises a delightful experience. Conveniently located off US-2, it’s a perfect stop for travelers. This family-owned gem also stocks regional groceries, making it more than just a pasty shop. The welcoming atmosphere and dedication to tradition ensure every visitor leaves with a smile and a satisfied palate, celebrating Michigan’s pasty heritage.
8. Pasty Corner — Iron River
Pasty Corner in Iron River is a beloved spot, known for its traditional and veggie pasty offerings. A favorite road-trip stop on US-2, it boasts a menu that caters to diverse tastes. The regular pasty with rutabaga is a classic choice, while the unique “pasty nuggets” add a playful twist. The friendly service and welcoming environment make it a cherished destination for locals and tourists alike. Experience the comforting flavors and the small-town hospitality that define this charming eatery.
9. Hunt’s Mackinaw Pastie & Cookie Co. — St. Ignace
Hunt’s Mackinaw Pastie & Cookie Co. in St. Ignace offers decades of consistency in its broad menu. From beef to chicken and even “pasty stroganoff,” the variety is impressive. Each pasty is a testament to quality, and the cookies provide a sweet finish. The inviting atmosphere makes it a delightful spot for families and foodies. With locations in Mackinaw City as well, this eatery has established itself as a staple in the community, providing deliciousness with every bite.
10. Suomi Home Bakery & Restaurant — Houghton
Suomi Home Bakery & Restaurant in Houghton is a Finnish delight, best known for its pannukakku and pasties. Locals flock to this spot for a breakfast-leaning menu that pleases the palate. The house pasty, though less known, draws high praise for its authenticity and flavor. Arrive early to enjoy the freshest offerings, as the hours favor morning visitors. This establishment captures the essence of Finnish-American culinary traditions, providing a cozy and warm dining experience.
11. Krupp’s Mini Mart — Twin Lakes (Toivola)
Krupp’s Mini Mart in Twin Lakes is famous for its fresh daily-baked pasties. This gas-n-general store is a cult favorite between Houghton and Ontonagon, offering a unique shopping and dining experience. The hot beef pasty, ready to go, is a local sensation, perfect for those on the move. With its charming small-town feel, Krupp’s captures the heart of Michigan’s pasty tradition, making it a must-visit for travelers and locals seeking a quick and delicious meal.
12. Jean Kay’s Pasties — Iron Mountain
Jean Kay’s Pasties in Iron Mountain continues a long-standing tradition of serving exquisite pasties. The Steak-and-rutabaga pasty is a standout, offering a blend of flavors that excite the taste buds. Despite the closure of the Marquette location, the Iron Mountain shop remains a beacon for pasty enthusiasts. It’s a place where heritage and taste intersect, providing a memorable culinary experience. Jean Kay’s dedication to quality and flavor ensures that every visit is a delightful journey into Michigan’s pasty culture.
